Looking for a sweet treat that’s both refreshing and indulgent? These Lemon Blueberry Cheesecake Bars are the perfect answer. Simple to make and bursting with bright, fruity flavor, this easy dessert is ideal for everything from family dinners to casual gatherings. If you love trying new dessert recipes, this one’s a must-add to your list of daily recipes.
Whether you're a beginner baker or a seasoned home cook, this recipe fits right into your collection of easy recipes and daily dessert ideas.
🧾 Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs
- 2 tablespoons sugar
- 6 tablespoons melted butter
For the Cheesecake Filling:
- 2 blocks (16 oz) cream cheese, softened
- ¾ cup sugar
- 2 eggs
- 1 tablespoon all-purpose flour
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice
- 1 teaspoon vanilla extract
- 1 cup blueberries (fresh or frozen)
👩🍳 How to Make Lemon Blueberry Cheesecake Bars
Step 1: Make the Crust
- Preheat your oven to 325°F (160°C).
- Line an 8-inch square pan with parchment paper.
- Mix graham cracker crumbs, sugar, and melted butter in a bowl.
- Press the mixture into the bottom of the pan evenly.
- Bake for 10 minutes, then let cool.
Step 2: Prepare the Cheesecake Layer
- Beat cream cheese and sugar until creamy.
- Add eggs one at a time, mixing well.
- Stir in flour, lemon zest, lemon juice, and vanilla.
- Gently fold in blueberries.
Step 3: Assemble and Bake
- Pour the filling over the crust and smooth the top.
- Bake for 35–40 minutes, or until the center is firm.
- Let the bars cool completely, then refrigerate for at least 3 hours.
Step 4: Slice and Serve
- Use the parchment to lift the bars out of the pan.
- Slice into squares and serve chilled.
💡 Tips for Success
- Use fresh lemon zest for the best flavor.
- Frozen blueberries work well—just don’t thaw them before adding.
- Wipe your knife between cuts for clean slices.
🍽 Why This Dessert Works for Everyday Life
These cheesecake bars hit the sweet spot between effort and reward. You get a creamy, rich dessert with a fresh twist from the lemon and blueberries. It’s a great choice for daily dessert routines or when you want to impress without spending hours in the kitchen.
As one of those daily recipes that’s easy to memorize and hard to mess up, it deserves a permanent spot in your personal recipe book. Plus, it checks all the boxes: delicious, beautiful, and easy to make.
✅ Conclusion – A Must-Try Dessert Recipe for Every Day
Whether you’re browsing for easy desserts, trying new food recipes, or just looking for something sweet to enjoy at home, these Lemon Blueberry Cheesecake Bars are a winner. They combine the creamy richness of cheesecake with the zesty punch of lemon and the juicy sweetness of blueberries. Perfect for your daily recipes rotation or any time you want a comforting, easy dessert that feels a little extra special.
Keep this recipe in your back pocket and make it whenever your sweet tooth calls – because dessert doesn’t need to be complicated to be amazing.